Chateau Chantal offers a wide variety of fine wines, from very dry to lightly sweet, grown on our Old Mission Peninsula vineyards in Northern Michigan. We work from a 55 acre vineyard in Mendoza, Argentina where we produce a rich Malbec red wine. In addition, we have our own still and produce an oak aged grape based brandy and cherry based eau-de-vie.
Chateau Chantal Wine Training Videos:
Personalize your own wine label! Contact Liz Berger at (231) 223-4110 ext. 111 to learn more. Download the order form here with pricing details and examples of a few of our templates, or visit our online store for ordering.
Visit our Wine Shop in our Tasting Room for a chance to take home our Cherry Eau de Vie - This cherry Eau de Vie is distilled from tart Michigan cherries, carefully selected for the delicate cherry flavor. Enjoy as an after dinner drink. Usually served as a digestif (a postprandial alcoholic drink that aids digestion). The typical serving size is 1–2 ounces, owing to the high alcohol content of the spirit and to the fact that it is typically drunk after a meal during which wine, or some other alcoholic beverage, has already been served.
Looking for a smooth barrel aged spirit, then stop by the Wine Shop to pick up a few bottles of our Cinq á Sept. Distilled from fermented Northern Michigan grapes, this brandy spent five years mellowing in French oak barrels, gaining a golden color & rich caramel flavor. Displaying notes of honey, spice & butterscotch, this sipper is best served in a brandy snifter.
Check with us throughout the year for our special Cerise Noir, a blend of cherry Eau de Vie with one of our Estate red wines to create a port-style dessert wine. Limited quantities available.
15900 Rue de Vin
Traverse City, MI 49686
Tasting Room Hours
Sunday - Saturday 11 - 5